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Tapas and Garnishes
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Anchovy fillet in tempura
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Baked Breaded Giant Squid
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Floured Anchovy
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Tapa of Artichokes with Bacon with Goat Cheese’s Sauce
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Traditional Squid Rings
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YesBut Broccoli Wings
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Traditional Battered Prawn Tails
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Floured Baby Squid
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Vegetables tempura
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Tempura Artichokes
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Baby squid and broad beans
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